Volto do Mar
It’s probably the combination of gin, coconut liqueur and Senior Orange Curaçao that still gives this modern version of a tiki cocktail its tropical flavors. The flavors are well-balanced but this tiki cocktail still has a powerful taste.
Ingredients
- 2 parts London dry gin
- ¾ part Coconut liqueur
- ½ part Senior Orange Curaçao Liqueur
- ¾ part Lemon juice
- ½ part Simple syrup
- Ice cubes
- Crushed Ice
- Garnish: Orange peel
Equipment
- Shaker
- Strainer
- Tiki mug
How to prepare
Add ingredients to a shaker and fill with ice cubes. Shake well and strain into a tiki mug with crushed ice. Garnish with an orange peel.